Craving of the Day

Today I served my big baby [and my little baby] Belgian Waffles topped with sliced pears glazed in maple syrup, whipped cream and pecans.

I love lazy Saturdays--when I don't have to rush to go to work, when I have the time to make breakfast like this and enjoy it, when I can relish the peace and quiet of home and have the hub all to myself.

When the baby comes, things will definitely change.  So I am enjoying lazy Saturdays as much as I possibly can.